Category:Brazilian cuisine

• Brazilian cuisine by federative unit (14 C)
• Brazilian cuisine by region (5 C)

B

• Beer in Brazil (2 C, 7 P)
• Brazilian breads (6 P)

C

• Brazilian cheeses (8 P)
• Brazilian chefs (3 C, 9 P)
• Brazilian confectionery (1 C, 13 P)

D

• Brazilian desserts (2 C, 21 P)
• Brazilian drinks (3 C, 12 P)

L

• Brazilian cuisine-related lists (5 P)

R

• Brazilian restaurants (5 P)
• Restaurants in Brazil (3 C, 5 P)

S

• Brazilian sandwiches (7 P)
• Brazilian snack foods (2 C)
• Brazilian soups (5 P)
• Brazilian stews (8 P)

W

• Brazilian wine (1 C, 2 P)

Σ

• Brazilian cuisine stubs (93 P)

• Brazilian cuisine

A

• Acaçá
• Akara
• Arabu
• Arroz à grega
• Arroz carreteiro
• Aspic
• Avoador

B

• Baião de dois
• Baked potato
• Batida
• Bife a cavalo
• Bolinho de chuva
• Brazilian wine

C

• Cabana Cachaça
• Cabeça de galo
• Cabrito
• Cajuína
• Caldo de cana
• Canjica
• Carne-de-sol
• Carne-seca
• Caruru (food)
• Cassava-based dishes
• Cauim
• Churrasco
• Churrasqueira
• Churro
• Cocktails with cachaça
• Coxinha
• Cuisine of Pará

D

• D.O.M. (restaurant)
• Domestic turkey

E

• Empadão
• Espetada

F

• Farofa
• Feijão tropeiro
• Feira do Açaí
• Fios de ovos
• Frejon
• French roll
• Fried cheese

H

• Hagelslag

K

• Kibbeh

L

• Linguiça

M

• Malagueta pepper
• Maniçoba
• Merienda
• Mett
• Milanesa

P

• Paio
• Panela
• Pão de queijo
• Pastel (Brazilian food)
• Pastel (food)
• Picanha
• Piri piri

R

• Rabanada
• Rissole

S

• Sarapatel
• Sfiha
• Sopa paraguaya

T

• Tareco
• Teredo navalis

V

• Vatapá
• Vinagrete

X

• Xarém